Fairmont Olympic Hotel

Special Events

Fairmont Olympic Hotel

Experience iconic Events at The Olympic

Discover the best of the Emerald City at Fairmont Olympic. From wine and spirit tastings to unique ticketed events curated for every season, there’s always something unforgettable to enjoy—whether you’re staying with us or visiting for the day.

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Festive Season at the Olympic

Celebrate the holiday season at Fairmont Olympic, Seattle’s iconic landmark hotel, where timeless traditions, festive experiences, and Pacific Northwest charm come together. From sparkling holiday décor and seasonal dining to special events, memorable stays, and thoughtful touches throughout the hotel, discover a quintessential Seattle holiday destination made for gathering, celebrating, and creating cherished memories.

  • Día de los Muertos Dinner Seattle | The George

    Saturday, October 31, Sunday, November 1, and Monday, November 2

    Honor Día de los Muertos at The George with a vibrant prix-fixe dinner inspired by Executive Chef Guillermo Carreño’s Oaxacan heritage. Experience traditional Mexican flavors, soulful live music, candlelit ambiance, bold florals and festive face painting, with highlights including scallop crudo, wild mushroom tinga, roasted duck breast and Mexican hot chocolate panna cotta. Come dressed in rich jewel tones, dramatic florals and traditional-inspired attire for an unforgettable evening honoring Mexican culture and tradition.

  • Barrel & Brine: Pacific Northwest Salmon & Whiskey

    October 1 - 31, 2026

    Celebrate Pacific Northwest salmon season with a three-course dinner featuring wild Coho salmon, bold Woodinville Whiskey flavors, and optional whiskey flights. Highlights include whiskey crab gratin baked oysters, whiskey-cured teriyaki salmon skewers, grilled wild Coho salmon, and a cardamom chocolate pecan tart, both featuring maple bourbon sauce.   On Saturday, October 10 & 24, the experience will be elevated with a hosted tasting led by a Woodinville Whiskey Brand Ambassador.